Seed Saving Masterclass

Description:

Run by Humphrey Lloyd from Edible Futures. You'll cover the theory of plant genetics, open pollination and hybridisation, practical seed saving techniques (such as isolation, seed collection, drying, storage) and touch on the importance and politics of seed saving.
Priced at a subsidised rate of £5 for members or £20 for non-members for a half day course (membership starts at just £15 a year and you can sign up at www.bristolfoodproducers.uk).

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